SWEET SHORT CRUST PASTRY PRODUCTS

APPLE CRUMBLE PIE:

Ingredients:-

Short Crust                  As Required

Filling:

Apple                              4 No.s

Raisins                         100 gms

Walnuts                         50 gms

Sugar                             75 gms

Lime                                1 No.

Fresh Bread                     2 Slices

Cinnamon Pwd.              5 gms

Crumble:

Butter                          100 gms

Sugar                           100 gms

Flour                            100 gms

Method:-

1.Line the pie mould with the short crust pastry. Rest it in the refrigerator for 20 minutes.

2.Meanwhile prepare the filling by chopping or slicing the apples and adding the

ingredients to it.

3.Fill the pie tightly with the filling.

4.Make a crumble with the required ingredients and sprinkle it thickly over the apple

mixture.

5.Bake at 180 C for 45 minutes.

6.Serve with vanilla ice cream.